Easy to use, these stainless-steel tips create crisply defined snowflake patterns – a single design or a whole flurry of them.
These tips do require a little bit of practice to get the hang of them and the correct consistency buttercream will really help you with this.
Once you get to grips with the technique there will be nothing stopping you from creating gorgeous cupcakes.
We recommend using Swiss meringue buttercream when using these tips as it gives a beautiful and delicious finish to your creations.
Swiss meringue buttercream has a firm yet velvety soft texture, allowing you to pipe flawless snowflakes
Wash in warm soapy water before first use.
