Chef Nicholas Lodge Collection - Holly & Mistletoe Silicone Mold +
In Stock

Created in collaboration with Chef Nicholas Lodge this Holly & Mistletoe cake decorating mould contains two detailed holly leaves (two sizes) plus berries, four mistletoe leaves (two sizes) plus berries.

A gorgeous winter mould which you can use as part of a wired display.

You won’t believe the realism you can achieve with this beautiful mould for seasonal, Christmas and winter celebration cakes and cookies Features:

• Small Holly Leaf Size - 40mm x 22mm

• Large Holly Leaf Size - 46mm x 25mm

• Holly Berry Clump Size - 18mm x 14mm

• Small Mistletoe Leaf Size - 33mm x 8mm

• Large Mistletoe Leaf Size - 42mm x 8mm

• Mistletoe Berry Trio Size - 13mm x 11mm

• Berry Size - 7mm x 7mm 


Our molds are very popular with card makers who use them with polymer clays, embossing powders, plaster of paris and tissue papers.

All Katy Sue Designs molds are made in the UK and are made with FDA compliant food grade silicone.

 The molds can be used for sugar paste, flower paste, modeling paste, marzipan, chocolate, candy, boiled sugar, cold porcelain, salt dough, air drying clays and embossing powder.

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